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Our Menus
Locally inspired dishes that highlight fresh coastal seafood, seasonal farm ingredients, and wood-fire flavors
Summer 2026
Lowcountry Drop-Off Catering
Southern Repass Menu
Champagne & Caviar Brunch
Charleston Field, Forest & Sea Wedding Menu
Our
Services
Cooking Classes
3 Course Meal • 4-5 Hours • 5 Guest Min
Includes 1 option for each:
Appetizer, Soup or Salad, Entree, or Dessert
Tonight in Tuscany
Best for:
Romantic dinners, wine lovers, and rustic Italian flavor
Overview:
Take a guided trip through the heart of Tuscany with a menu inspired by classic Italian ingredients and techniques. Guests learn how to prepare a rustic multi-course meal, then sit down to enjoy the finished experience together.
An Evening in Paris
Best for:
Date nights, elegant entertaining, and French cooking basics
Overview:
This class introduces the foundations of French cooking in a fun, approachable way. Guests work through classic techniques with hands-on guidance, then enjoy a plated multi-course dinner inspired by a Parisian evening.
Southern Tradition
Best for:
Visitors, transplants, and anyone craving Lowcountry flavor
Overview:
This class leans into the richness of Southern cooking with regional ingredients and seasonal inspiration. Menus are customized based on availability, giving guests an authentic Lowcountry experience shaped by the time of year.
Seasonal Sensations
Best for:
Special occasions, couples, and holiday dining at home
Overview:
Designed for guests who want a festive, elevated evening without the chaos of a crowded restaurant. This class creates a polished dinner-party atmosphere in your own space, with seasonal inspiration and a more intimate feel.
Cook Something Memorable
Whether you’re planning a romantic evening, entertaining guests, or just looking for a new kind of night in, our cooking classes create an experience people remember long after the table is cleared.
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